theholtsite

Preserving

I love foraging season. Then the different ways of processing and storing of fruit afterwards. Though I could buy some applesauce for $.99… the joy of making it and the resourcefulness of it all just brings joy!

Peach jam from friend’s tree!

Ben’s strawberry wine will be delish!

Apples from our hike in through a Boxborough trail. Lost of applsauce in the making!

  1. Jim Bures

    Roger (my housemate) just got some homemade applesauce from someone who used a very rare kind of apple. This story would be better if I knew that type of apple.

    So you found the apples in the woods?

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